Ractiopamine was new to me recently, but my dad grew up on a farm and always refused to buy milk from cows treated with rBST- the effects on the animals was cruel. rBST free milk around this part of the country seems to be the standard; the only place I remember even seeing milk thatb didn't advertise it was Walmart.
My dad's family didn't raise cows for meat, which might explain the (in)difference to ractiopamine, but fortunately it seems like major producers in the US are trying to get away from it so they can continue to access foreign markets (Tyson pork at least). I imagine it'll take time, but fingers crossed it'll get phased out entirely.
My dad's family didn't raise cows for meat, which might explain the (in)difference to ractiopamine, but fortunately it seems like major producers in the US are trying to get away from it so they can continue to access foreign markets (Tyson pork at least). I imagine it'll take time, but fingers crossed it'll get phased out entirely.